Fresh, Clean, and Ready to Cook Vannamei Shrimp Meat  V Top Premier

At V Top Premier, we specialize in supplying high-quality Vannamei Prawn Meat (White Shrimp Meat) that is trusted by restaurants, hotels, and seafood distributors across Malaysia.

Our white shrimp meat is peeled, deveined, and carefully processed, with the tail left on for beautiful presentation. It’s ready to cook straight from the pack, making it ideal for busy kitchens that need both convenience and quality.

From the moment the shrimp are caught, they are immediately frozen at -18°C or below, ensuring maximum freshness is locked in. This strict cold chain process keeps the shrimp juicy, sweet, and natural — exactly what chefs need to create the best dishes.

We never add phosphates, bleaching agents, or preservatives, so you can be confident you’re serving 100% natural and clean shrimp meat to your customers.

Why V Top Premier White Shrimp Meat Stands Out:

• No additives – clean, natural, and safe for your customers

• Perfect for dim sum dishes like shrimp dumplings, siu mai, and wontons

• Peeled & deveined – saving prep time and reducing kitchen labor

• Consistent sizing for better portion control and plating

• Frozen at -18°C to maintain peak freshness

• Delicious and versatile – great for soups, stir-fry, BBQ, pasta, and more

• Reliable bulk supply for restaurants, hotels, and catering services

Our white shrimp meat is especially popular with dim sum restaurants, as its natural sweetness and firm texture make it perfect for recipes such as har gao (shrimp dumplings), prawn toast, siu mai, and other traditional favorites.

Whether you’re operating in Kuala Lumpur, Seremban, Melaka, Genting Highlands, or across the Klang Valley, our professional cold chain delivery service ensures your shrimp arrives fresh, safe, and ready to use — every time.

Choose V Top Premier as your trusted Vannamei Prawn Meat / White Shrimp Meat supplier in Malaysia and give your customers the quality they deserve.